Menù completo
STARTERS
- Selection of cured meats and cheeses
- Selection of cheeses with artisanal preserves
- Beef tartare with egg yolk and mustard
- Tuna tartare with avocado
- Trio of tartares (tuna, amberjack, and shrimp) served with fruit and vegetables
- Grey mullet meatballs with squid ink mayonnaise and lime
- Beef meatballs with yogurt sauce and chives
- Mixed crostini (tomato & basil, olive pâté, artichoke cream)
- Deconstructed eggplant parmigiana
- Fennel, orange and olive salad
- Zucchini flowers stuffed with ricotta and fresh herbs
- Beetroot carpaccio with goat cheese, walnuts and honey
- Fried octopus with mixed greens and soy mayonnaise
- Seared shrimp with rosemary chickpea cream
- Octopus salad with potatoes, olives and cherry tomatoes
- Julienne calamari salad with cherry tomatoes, onion and basil
- Gourmet seafood salad
- Vegan tartare with zucchini, mango and mint
FIRST COURSES
- Culurgiones stuffed with potato, pecorino and mint
- Malloreddus Sardinian pasta with sausage ragù and saffron
- Fregola with lamb ragù and pecorino
- Seafood fregola
- Lasagna with zucchini and sausage
- Potato and cabbage plin with truffle sauce
- Tagliolini with lobster
- Tagliolini with red shrimp tartare, bisque, zucchini flowers, stracciatella and bottarga
- Risotto with cuttlefish, pea cream and its ink
- Black squid ink culurgiones stuffed with sea bass, mussels, zucchini and bottarga
- Paccheri with clams and bottarga
- Paccheri with scorpion fish, saffron and zucchini flowers
- Risotto with fermented black garlic
- Stuffed pasta parcel with eggplant, cherry tomatoes, pesto and ricotta
MAIN COURSES
- Lamb chops with demi-glace and herb potato cream
- Roasted suckling pig with rosemary potatoes
- Braised beef with potatoes
- Sliced grilled beef with mixed vegetables
- Shrimp and vegetable tempura
- Braised fish fillet with olives, potatoes, Vernaccia wine and cherry tomatoes
- Salt-crusted fish
- Mixed grilled fish platter
- Mediterranean-style fish steak
- Sea bass fillet with zucchini cream, lemon and red shrimp
- Eggplant parmigiana
- Stuffed vegetables
- Vegetable tart with melted center
- Legume and vegetable patties
DESSERTS
- Seadas with honey and orange zest
- Classic tiramisu or pistachio tiramisu
- Cheesecake
- Mascarpone mousse with chocolate chips and crumble
- Citrus ricotta mousse with crispy fried pane carasau
- White chocolate and mango mousse
- Vanilla panna cotta with fruit coulis
- Homemade citrus or fresh fruit sorbet
Prezzo Stimato: € 100,00
Nessuna immagine trovata per questa ricetta.
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